by Myanmar Nutrition | Oct 25, 2023 | People, publication
Ten healthy cooking practices for conserving nutrients (Myanmar Language)
by Myanmar Nutrition | Oct 25, 2023 | publication
Improving dietary diversity for women and children flipchart: A facilitators’ aid for conducting social behaviour change communication sessions (Myanmar Language) https://www.fao.org/myanmar/resources/ru/
by Myanmar Nutrition | Oct 22, 2023 | People, publication
Overview Complementary feeding, defined as the process of providing foods in addition to milk when breast milk or milk formula alone are no longer adequate to meet nutritional requirements, generally starts at age 6 months and continues until 23 months of age. This is...
by Myanmar Nutrition | Oct 22, 2023 | event, People
The challenge The physical and mental health of a generation of Myanmar’s children is threatened by the current crisis. Social, economic and political uncertainty triggered by the military takeover of 1 February 2021 has put their futures, and even their lives, in...
by Myanmar Nutrition | Oct 22, 2023 | People, publication
In this research note, researchers from the Myanmar Agriculture Policy Support Activity (MAPSA) provide an overview of the state of food security and nutrition in Myanmar using a recently collected household dataset. We examine food security using a household hunger...
